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Season 1, Mexico - one plate at a time

Season 1 Episode Descriptions
Shows are listed here in our suggested order of airing
SUBJECT TO CHANGE

The Whole Enchilada

Let’s Talk Tacos

The Straight Cheese on Quesadillas

Sopes and Gorditas: Masa Appeal

Tacos from the Ground Up

Ceviche in the Limelight

Green Sauce and Tomatillos: Mexican Vine Dining

A La Mexicana: The Soul of Mexican Cooking

Fruit, Aguas, Ices & Paletas: The Ripe Stuff

Rice to the Occasion

Caldo de Pollo & Tortilla Soup: The Super Bowl

Chiles Rellenos and Other Cool Stuff

Fish a la Veracruzana: How to Fish for Compliments

Carne Asada: The Great Steak Out

Adobo: Chiles Cut and Dried

Beans Inside and Out

Barbacoa and Cochinita Pibil: Down to Earth Cooking

Mojo & Escabeche: The Light Fantastic

Three Hot Tamales

Seafood Stew: The Perfect Warm-Up

Beyond Chips & Salsa

Holy Mole: Mexico City

Chocolate: The Magic Ingredient

Green Mole & Pipian: Lessons of the Mayoras

Cajeta & Flan: Plaza Sweets

Pozole: The Life of the Party

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Limes

Pure & Simple Shaken Margarita

Frontera Guacamole Mix


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