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Discover holiday menus and recipes from the kitchen of Chef Rick Bayless at fronterafiesta.com




The kitchen fills with the classic aromas of Mexico when you bake the savory goodness of sun-dried chiles and garlic with chicken. Try this sauce sautéed with shrimp or beef. Or be creative and use it in place of marinara in your next lasagna.


Recipes


$5.95

 
Quantity: 
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Net wt. 16 oz.(454 g)
Ingredients: Roasted Tomato, Water, Roasted Onion, Roasted Garlic, Guajillo Pepper, Salt, Sugar, Vegetable Oil and Chicken Base (Cooked Chicken and Chicken Juices, Salt, Sugar, Maltodextrin, Chicken Fat, Dehydrated Onions, Citric Acid, Turmeric, Natural Flavors).
All Natural. No Preservatives.
Product is 100% gluten-free.

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