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Discover holiday menus and recipes from the kitchen of Chef Rick Bayless at fronterafiesta.com




Mexico—One Plate at a Time with Rick Bayless is an energetic and informative Public Television cooking show starring Rick Bayless, chef and owner of Chicago restaurants Frontera Grill and Topolobampo, James Beard Foundation National Chef of the Year, and award-winning cookbook author. 8 DVD set.


 


$80.00

 
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Wines of Baja

Pure & Simple Shaken Margarita

Frontera Organic Tortilla Chips


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