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Roasted Red Pepper and Garlic Salsa

It’s the luscious rich textures of earthy, roasted red peppers that’s captured here — perfumed with roasty garlic, charged with tomatoes blistered over open flames. The dried red chile here’s not shy, just quieter than say loud-mouthed habaneros, with a complexity you’ll get to know better with each bite.

ON SALE - $3.50 Mild Medium

Great on seafood, pasta
Recipes

 
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Net wt. 16 oz.(454 g)
Ingredients: Tomatoes, Water, Red Bell Peppers, Cider Vinegar, Garlic, Dried Red Chiles, Sea Salt, Sugar, Oregano
 
Nutrition Facts
Serving Size 2 Tbsp (30g)
Servings Per Container: about 15
Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 220mg 9%
Total Carbohydrates 3g 1%
Dietary Fiber 0g
Sugars 1g
0%
Protein 1g
Vitamin A 2%
Vitamin C 10%
Calcium 0%
Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.

All Frontera products are 100% gluten-free!

Wine and Mexican Food

Fish Zarandeado

Mexican Everyday

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