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Discover holiday menus and recipes from the kitchen of Chef Rick Bayless at fronterafiesta.com




Mexican soups offer delicious, homemade nourishment—full of flavor and life. Frontera’s Gourmet Mexican Soups capture that goodness. From hearty vegetable soups to silky purees and rustic black bean blends. We start with fresh vegetables, herbs, top-quality beans and seasonings and, of course, just the right amount of chilies—from mild to zesty—and then we fire-roast, sauté and simmer—just like Mexico’s best cooks. Distinctive, dynamic and genuine. Naturally.


Roasted tomato and red chiles.

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Garlic and smoked paprika.

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Corn, Poblano and Mexican herbs.

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Roasted tomato and corn.

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Chipotle and garlic.

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Limes

Tequila-Infused Queso Fundido

Salpica Summer of Love Salsa


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